These classic French pastries are made with our croissant dough, cross laminated so the edge of the pastry faces upward, which makes them extra crispy. 

They are filled with our house made cremé patisserie & Belgian dark chocolate chips. 

PLEASE NOTE THESE ARE ONLY AVAILABLE TO ORDER FOR SATURDAY MORNING COLLECTION AT HEMPNALL MILL

Ingredients: Wheat Flour, Butter, Milk, Sugar, Yeast, Salt, Dark Chocolate (Milk), Egg Yolks, Vanilla Bean Paste, Cornflour. For allergens see ingredients in bold.