Pastry
We make all our pastry from scratch at the bakery. Please note that pastries are only available to collect from us at the Mill in Hempnall on a Saturday morning.
Almond Croissant
Traditional hand made butter croissant, made over a three day process using cultured butter from Edi..
£3.80 Ex Tax: £3.80
Brie and Onion Bialy
A rich savoury bun filled with our own housemade caramelised onion marmalade and a big chunk of melt..
£2.80 Ex Tax: £2.80
Cheese & Ham Croissant
These are one of the most popular things that we make for the counter, now available to order for th..
£4.75 Ex Tax: £4.75
Chelsea Bun
Traditional, classic Chelsea buns: a rich yeasted dough, filled with dried fruit & mixed spice, ..
£2.40 Ex Tax: £2.40
Croissant
Traditional hand made butter croissant made with delicious cultured butter from Edinburgh Butter Co...
£2.20 Ex Tax: £2.20
Crookie Bow
These cheeky little bows are made with our croissant dough, cross laminated so the edge of the pastr..
£3.25 Ex Tax: £3.25
Cruffin
These delightful pastries are made with our croissant dough, rolled into a spiral and baked in a muf..
£2.70 Ex Tax: £2.70
Easter Cruffin
These delightful pastries are made with our croissant dough, rolled into a spiral and baked in a muf..
£3.00 Ex Tax: £3.00
Pain Au Chocolat
Traditional hand made butter croissant dough wrapped around 3 sticks of Belgian dark chocolate.PLEAS..
£2.70 Ex Tax: £2.70
Pain Suisse
These classic French pastries are made with our croissant dough, cross laminated so the edge of the ..
£3.00 Ex Tax: £3.00
Strawberries & Cream Danish
A classic flavour combination presented on our delectable crispy Danish pastry. Fresh Norfolk grown ..
£4.00 Ex Tax: £4.00