These cheeky little bows are made with our croissant dough, cross laminated so the edge of the pastry faces upward, which makes them extra crispy. 

They are filled with our house made cookie dough with Belgian dark, milk & white chocolate chips. 

PLEASE NOTE THESE ARE ONLY AVAILABLE TO ORDER FOR SATURDAY MORNING COLLECTION AT HEMPNALL MILL

Ingredients: Wheat Flour, Butter, Milk, Sugar, Yeast, Salt, Dark, Milk & White Chocolate (Milk), Eggs, Vanilla Bean Paste, Bicarbonate of Soda. For allergens see ingredients in bold.